2014 Update: Today’s Seasonal Pantry features recipes for Baba Ghanoush and a simple ratatouille. You can read that column here.
Eggplant is the topic of today’s Seasonal Pantry, which you can read here. In the column, I feature recipes for a delicious eggplant sandwich and Roasted Eggplant & Tomato Soup, along with a promise to post links to favorite eggplant recipes from the Seasonal Pantry archives, which you’ll find here.
What’s your favorite way–or ways–to enjoy eggplant? If you have a minute, please share them in the comments section below. You may also make a request for other eggplant dishes that are not included here and I’ll do my best to provide them.