As promised in today’s Seasonal Pantry, here are links to beet recipes from the archives, along with a favorite recipe that appeared in the column before it was available on line (i.e., pre-2004). If you have a favorite way to enjoy beets, please share it here in the comments section. Beet Caviar Minced Beets with Cheese & Croutons • Serves 6 to 8 3 large (about 1  3/4 pounds total weight) red beets 1 small red onion 2 tablespoons minced fresh… Read More »