TAKE NOTE: CHESTNUTS, ALONG WITH CHANTERELLES AND QUINCE, WILL BE AVAILABLE AT THE SANTA ROSA ORIGINAL CERTIFIED FARMERS MARKET, THIS WEDNESDAY FROM 8:30 A.M. TO NOON. “The chestnuts were a little late this year,” Jim McCrumb of Sonoma Coast Organic Produce says, explaining that the burs--those nearly-impossible-to-crack cupules, each of [...]
To my thinking, if farmers show up at the market in the rain, the least I can do is the same. But at the Sebastopol farmers market on Sunday, neither vendors nor shoppers seemed deterred by the weather.
Here are two nontraditional options for stuffing your turkey. One, Skirlie, comes from Scotland. Another relies on true wild rice for its earthy flavor.
The harvest of two seasons, summer and fall, make for glorious shopping at the Healdsburg farmers market.
Chestnuts from a small farm on Fort Ross Road will be at the Santa Rosa farmers market on Wednesday, the day before Thanksgiving.