Spring deliciousness is easy to create when you shop at your local farmers markets for butter, eggs, artichokes, asparagus, leeks, nettles, grapefruit & more
In today's Seasonal Pantry, which you can read here, I discuss the resurgence in popularity of the Mediterranean diet and its special relevance to California. I also promise to post links to Mediterranean dishes from the Seasonal Pantry archives. This is the first of a series of posts, [...]
San Francisco Chef Michael Mina is one of our culinary titans, with 17 restaurants in 8 states. (For details, visit his web site here.) He's also a big 49ers fan and is currently in New Orleans for the game. Also, as many top chefs do, Mina uses ingredients [...]
As I promised in today's Seasonal Pantry, which you can read here, I'm posting links to some of my favorite recipes that call for wine. Because I use it so frequently, it is impossible to include all the recipes here. I've chosen those most suited to fall and winter and [...]
Today is National Clam Chowder Day and there is plenty of time to enjoy a bowl either at home or at a favorite restaurant.
DeSantis Farms has made uncommon citrus--Seville oranges, citron, Buddha Hand, limequats and more--readily available in the heart of Santa Rosa. Here are photos, along with favorite citrus recipes from the Seasonal Pantry archives.