As rain came down in torrents here in Sebastopol, I made potato, bacon and cabbage soup. Because I had all of the ingredients on hand and also had homemade chicken stock in the freezer, it was so easy, with barely 10 minutes of hands-on work.
"How could they do this just before Thanksgiving, when we were already on hold with our holiday questions?" a customer at the Sebastopol farmers market asked as she mourned the abrupt cancellation of "The Good Food Hour" by Maverick Media, owner of KSRO AM. Of course, listeners weren't literally on [...]
There is still time to enter the 2012 KSRO Good Food Hour's Recipe Contest and, given the theme this year, why wouldn't you? It's BACON! Anything goes, from cocktails to dessert. Bloody Mary with Bacon Swizzle Sticks? Have at it. Bacon fat ice cream with caramelized bacon bits? Why not? [...]
For a few short weeks in mid summer, Berkeley’s Chez Panisse, perhaps America’s most iconic restaurant, serves a single Arctic Gem white peach as its fruit plate. Occasionally, there may be a few berries alongside but more often it’s just an Arctic Gem and a knife. The peach [...]
Now that the Santa Rosa Original Certified Farmers Market has gotten steady sea legs at its new location, it is time for a party. A grand opening celebration takes place this Saturday--June 30--from 8:30 a.m. to 1 p.m. The fete features fun for everyone, including kids, who will enjoy magicians, [...]
Here is the potato recipe that took first place at the Anything-But-Potato-Salad Potato Recipe Contest presented by The Good Food Hour on KSRO-AM with hosts Steve Garner & John Ash