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Kennebec Potatoes, by request

For making French fries, most chefs recommend Kennebec potatoes. But where do you find them? Eat This Now knows. And shares.

By | December 21st, 2010|2 Comments

Two Potato: Like a Rolling Stone

Bill Ardizoia of Santa Rosa made the judges giggle when he compared his tortino, which took second place in The Good Food Hour's 24th Annual Recipe Contest, to The Rolling Stones.

By | November 9th, 2010|5 Comments