Perfect Roasted Chicken & More
Got chicken? Roasting it is one of the easiest and most delicious ways to enjoy it. Here's a foolproof recipe, along with links to Malaysian-style poached chicken, black rice jook (made with chicken stock) and more.
Got chicken? Roasting it is one of the easiest and most delicious ways to enjoy it. Here's a foolproof recipe, along with links to Malaysian-style poached chicken, black rice jook (made with chicken stock) and more.
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Have trouble remembering what’s in season when? Looking for a favorite recipe from the Seasonal Pantry or Pairing archives? Michele Anna Jordan, Press Democrat columnist, chef, teacher and author of almost 20 books, draws from 17 years of columns and articles for seasonal suggestions, recipes and menus and tips on exactly where to get the finest local foods at their peak moment. And, yes, she takes requests. Just name the dish or even a few of the ingredients and, like magic, you’ll find the recipe here in no time. Any questions related to ingredients, cooking, nutrition and eating are welcome.