TAKE NOTE: CHESTNUTS, ALONG WITH CHANTERELLES AND QUINCE, WILL BE AVAILABLE AT THE SANTA ROSA ORIGINAL CERTIFIED FARMERS MARKET, THIS WEDNESDAY FROM 8:30 A.M. TO NOON. “The chestnuts were a little late this year,” Jim McCrumb of Sonoma Coast Organic Produce says, explaining that the burs--those nearly-impossible-to-crack cupules, each of [...]
To my thinking, if farmers show up at the market in the rain, the least I can do is the same. But at the Sebastopol farmers market on Sunday, neither vendors nor shoppers seemed deterred by the weather.
With just a few quince, you can make enough membrillo--quince paste--to last until next fall. Quince paste, a sweet condiment, is traditionally served with cheese.
One talisman of fall, the bulbous quince, has appeared at the farmers market. It's time to make quince paste!
Chestnuts from a small farm on Fort Ross Road will be at the Santa Rosa farmers market on Wednesday, the day before Thanksgiving.
Here are three new recipes to enjoy during Quince season, including Membrillo (quince paste) an Quince Compote, a delicious addition to your holiday table.
Last night at a special meeting of members, farmers and other vendors voted to reinstate Paula Downing as market manager after her abrupt dismissal several weeks ago by the board.