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Fresh From Our Farmers: Chestnuts for Thanksgiving

TAKE NOTE: CHESTNUTS, ALONG WITH CHANTERELLES AND QUINCE, WILL BE AVAILABLE AT THE SANTA ROSA ORIGINAL CERTIFIED FARMERS MARKET, THIS WEDNESDAY FROM 8:30 A.M. TO NOON.  “The chestnuts were a little late this year,” Jim McCrumb of Sonoma Coast Organic Produce says, explaining that the burs–those nearly-impossible-to-crack cupules, each of which can hold up to 7 chestnuts,  that protect the nuts from squirrels and other critters–need rain to pop open. Jim McCrumb  and his partner Dave Passmore  show up with… Read More »

Fresh From Our Farmers: Sebastopol in late November

To my thinking, if farmers show up at the market in the rain, the least I can do is the same. But at the Sebastopol farmers market on Sunday, neither vendors nor shoppers seemed deterred by the weather. … Read More »

Paula Downing Returns to Farmers Market

Last night at a special meeting of members, farmers and other vendors voted to reinstate Paula Downing as market manager after her abrupt dismissal several weeks ago by the board. … Read More »