The season of abundance, which arcs over summer and fall, is in full swing, with all sixteen of our farmers markets open, offering twenty-three market days each week. Markets take place everyday but Monday and on certain days--Wednesdays, for example--you have a choice of three or four markets. If you’ve [...]
The Windsor Certified Farmers opens for its 11th season at 10 a.m. Sunday on Market St., on the east side of the Town Green in downtown Windsor. The inaugural market will offer a mix of spring produce, seedlings for your garden, foods to enjoy on the spot and take home, [...]
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Have trouble remembering what’s in season when? Looking for a favorite recipe from the Seasonal Pantry or Pairing archives? Michele Anna Jordan, Press Democrat columnist, chef, teacher and author of almost 20 books, draws from 17 years of columns and articles for seasonal suggestions, recipes and menus and tips on exactly where to get the finest local foods at their peak moment. And, yes, she takes requests. Just name the dish or even a few of the ingredients and, like magic, you’ll find the recipe here in no time. Any questions related to ingredients, cooking, nutrition and eating are welcome.