In today's Seasonal Pantry, I talk about my friend, John Kramer, who died late last month, and his love of artichokes. You can read that column here. In the article, I promise to post a feature story I wrote in the late 1990s, before the paper had a web presence. [...]
Early Wednesday evening at The Seed Bank in Petaluma, Clark Wolf and Marcy Smothers present another in their farm forum series. The Late Summer Farm Forum features ten panelists and, if things go as they usually do, a lively audience eager to participate. The discussion takes place from 5 to [...]
Tomatoes are glorious this year. They arrived earlier than many of us anticipated and they are lingering deliciously at their peak flavor. Tomorow, there's one more chance to sample a wide range of heirloom varieties for free at the Santa Rosa Original Certified Farmers Market, the one in [...]
Several weeks ago, you may have noticed that commenting on this and other blogs here suddenly required a facebook account. Now, the former style of commenting is back on select blogs, including this one. As before, you simply post your comment, which then shows up in a file for me [...]
In troubled economic times, we need to take care of each other. This means, in part, not turning your back on your favorite neighborhood restaurants because you are dazzled by the current food truck phenomenon.
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Have trouble remembering what’s in season when? Looking for a favorite recipe from the Seasonal Pantry or Pairing archives? Michele Anna Jordan, Press Democrat columnist, chef, teacher and author of almost 20 books, draws from 17 years of columns and articles for seasonal suggestions, recipes and menus and tips on exactly where to get the finest local foods at their peak moment. And, yes, she takes requests. Just name the dish or even a few of the ingredients and, like magic, you’ll find the recipe here in no time. Any questions related to ingredients, cooking, nutrition and eating are welcome.