When slathered on a rare slider or burger, this bing cherry ketchup enhances the resonance between the burger and pinot noir.
Last night, I cooked dinner for a friend, a long-promised birthday present. I planned the meal around bone-in ribeye steaks from Salmon Creek Ranch, as I'd been telling my friend how good they are for quite some time. He was eager to see for himself. Dinner began with [...]
Love chocolate? Love sparkling wine? Love great pinot noir? Stop by the Bubbles Party tonight at Cellars of Sonoma in Railroad Square and meet Dr. Charlyn Belluzo of Amorosa Bella. You'll be delightfully surprised.
If you're looking for classic pinot noir, which is to say one that is delicate, ephemeral and ethereal, you should know about Ridgeway Family Vineyards.