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Foie Gras for New Year’s Eve? Order Now.

If you're making last-minute plans to entertain at home on New Year's Eve, you still have time to order from Sonoma Foie Gras, if you hurry. Orders must be placed by 5 p.m. this evening.

By | December 28th, 2010|1 Comment

Spaghetti Carbonara: It’s Not Just For Thanksgiving

Years ago, writer Calvin Trillin suggested replacing traditional turkey with spaghetti carbonara as the official Thanksgiving dish. That's probably never going to happen but that doesn't mean you shouldn't pay attention to the classic Roman dish at this time of year. It's a perfect main course for Sunday night supper.

By | December 5th, 2010|3 Comments

Best Leftovers of the Year, Part 2

With turkey stock on hand, turkey gumbo, turkey barley soup, bread soup with turkey and sage and turkey risotto are easy to make.

By | November 28th, 2010|0 Comments

Davero Tasting Room Fete Today!

A fete mistakenly listed in Mouthful as happening tomorrow is taking place RIGHT NOW at Davero's new tasting room in Healdsburg.

By | November 26th, 2010|0 Comments

Fresh Local Chestnuts, if you hurry

Chestnuts from a small farm on Fort Ross Road will be at the Santa Rosa farmers market on Wednesday, the day before Thanksgiving.

By | November 24th, 2010|6 Comments